Yeast: The Practical Guide to Beer Fermentation (Brewing Elements Series) for $11.97

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"Yeast: The Practical Guide to Beer Fermentation (Brewing Elements Series)" Feature

• ISBN13: 9780937381960
• Condition: New
• Notes: BRAND NEW FROM PUBLISHER! BUY WITH CONFIDENCE, Over one million books sold! 98% Positive feedback. Compare our books, prices and service to the competition. 100% Satisfaction Guaranteed

"Yeast: The Practical Guide to Beer Fermentation (Brewing Elements Series)" Overview

Yeast: The Practical Guide to Beer Fermentation is a resource for brewers of all experience levels. The authors adeptly cover yeast selection, storage and handling of yeast cultures, how to culture yeast and the art of rinsing/washing yeast cultures. Sections on how to set up a yeast lab, the basics of fermentation science and how it affects your beer, plus step by step procedures, equipment lists and a guide to troubleshooting are included.

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